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V UNIVERSITY OF KENTUCKY , `  
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y COLLEGEOF AGRICULTURE · .  
_ I Extension Division I \;§i
` J THOMAS P. COOPER, Dean and Director.  
CIRCULAR NO. 189 - _  
S1 ,. • • ` T `
u _A__   im Junior Food Project Programs, I, II and III. _ , jj
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  Lexington, Kentucky. V ~  
i January 1926 ,  
' Piiivlisliuil in connection with the {`I§'l’I(‘lIiIIll`lII extension work CHI`-  
rind on hy cooiierution of the Collegwr o1` ;\§l‘I(‘UIIl\l`9, Uiiivcrsity of 54
K*J|`lIIl(`I{)', with Lho I', S, ].>epni·t,iii0nL oi` I\§1'I(ZIIiIUI`L3, and dist1‘ii»— ` P
nlud in 1`ui·tl1e1·ance of the work provided for in the Act of Con— .
moss of May 8, 11*14. I