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Image 456 of Annual report. 1919

Part of Kentucky Agricultural Experiment Station

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l ii INDEX Feeds- Pages Definitions and descriptions of materials used i11 com- mercial ....,..,,...........................,........................................A........ 92-105 - Digestilile materials, nutritive ration and net energy value of feeds ,...............,.......,............,................................................ 90 Essentials of a balanced ration .................................................. 85 Explanation of chemical analysis of .......................................... 79 l llow to purchase ............................,.,.....,.........,.............,,.............. 74 inspection and analyses, liulletin 223, on ,,,...,..............,.......... 69 Law on .l....,, . ......,,r..,..........,.,.......................,,.................................. 72 Net energy value ..........,...............,l...,.,....................,................... S3 V Nutritive ratio, explanation of .................................................... S3 — Points to be considered by the feeder, manufacturer, dealer and distributor ......,...................................i............... 76-78 Systent ot' tagging ,.,... , ,...,,.. . ,.A.......,..,.,..rr..,.,,........,,,...,,..........,..... 74 Use and signilieanee of chemical analyses .............................. 32 Vitamines in ....,.........,...............,..................................................... 85 Fertilizers- i Analyses of ...............,..... A ....,.......................................................... 264-372 (Jommercial. Bulletin 224, on .......i...............,................l........,.... 257 l)iret·tions for taking sample for analysis ,,...,.....,,t......r,...,... 261 ` Explanation ot tables ..,. . ...,....V.....,.....,..i...............................,....,. 263 Index ot relative values .........,............l...................i..l...,.....i...... 262 Samples analyzed during year ..,l . ..........,........,.,,.l...,,.............. 260 (train rations. <~i`t'<2t·t of certain, on the growth of the \Vl1ite l,<·gliorn chivk. liulletin 220, on ....,...,.....,.....,......l............,l........ 1 Hemp- ,\da.ptal>ility ot machinery to preparation of tiber .............. ' 30 1\(lVlllllil§€’5 ot cooperative marketing ....,,..............,........l...... 33 l·]uropean methods of marketing .... , .,,,,....,,,...,._.__....._...._,,,.,.. 34 _ liuropean regulations in grading ....,,..,............._..,_....,,...._........ 38 _ Export outlook ......,i.,..,.. . ,,.,....,.............,,........,..l................,.......... 41 'I l·`uture ot the industry ..,i,.._,.,.._t_.._,....__i..__,.,..,_,.__..._,_......_.__,_..._.. 42 Grading anal market standards .,........i_.,,t..._i...,....,.........,.,....t... 36 lndustry in Kentueky _,,___,_,_,._..___,.__,.,i,.,..__,__________,..t.._i________,l._._,4 26 Marketing, Bulletin 221, on .... . ...l..._ . ,,._...,................t.......i.... 21 _ Marketing methods ._.....,i....l...........,...............,...._.,....,,....,.i.......... 32 Market standards ,_r,.._ . .,._,,_.._,.....,.._. , .___,_,_,_,_.__,,___,,.__,..,._...__.,,__, 36 Methods ol' prenarzttion l`or market .,,,,,.,,.. , .,..,,...,,...,,...,..,... 29 Review of the industry in l{eutur·ky .,A.,....._._,,,....._._,_..r.,_..i..... 26 Situation in consuming markets . ,.,. H ..,,i.,r.,_,.,___i__,_.___...,_,i..__, 35 Uses ot in the l'uit<·d States _... . r_.lr ._..._....,,,_._.,r.l..,......,.t.. 39 llooner, J, .l. ard others. llulletin 220_ by ____,_,______________,__ , ___________, 1