Let's Cook Fish!: a Complete Guide to Fish Cookery, 1967
- United States. Bureau of Commercial Fisheries
- 55 pages, illustrations (some color), 22 cm. Call Number: I 49.49/2:8
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Library of Congress Subject Headings
- U.S. Department of the Interior, Fish and Wildlife Service, Bureau of Commercial Fisheries
- I 49.49/2:8
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