xt7zs756ff93 https://exploreuk.uky.edu/dips/xt7zs756ff93/data/mets.xml Lexington, Kentucky (Fayette County) University of Kentucky Alumni Association 1973 v. : ill. ; 28 cm. Quarterly, Publication suspended 1922 and resumed with v. 1, no. 1 (May 1929); v. 5, no. 9 (May 1933) not published; issues for v. 37, no. 2-v. 40, no. 1 (spring 1966-spring 1969) incorrectly numbered as v. 38, no. 2-v. 43, no. 1; v. 40 (1969) complete in 3 no. journals  English [Lexington, Ky. : University of Kentucky Alumni Association, Contact the Special Collections Research Center for information regarding rights and use of this collection. Kentucky alumnus University of Kentucky. Kentucky alumni 2002- Kentucky alumnus monthly Kentucky alumnus, vol. 01, no. 44, 1973 text Kentucky alumnus, vol. 01, no. 44, 1973 1973 2012 true xt7zs756ff93 section xt7zs756ff93  l 
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Notes from the Board Meeting November 2, 1973
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A   A g .     T   p ,‘ Ni gw  
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tl b i· `· &_ L. F      wl  
AWAITINC THE CALL TO ORDER i " li     {     ie};    
are board members, from left, Paul   — " ` =` A if T}
Nickell, Lexington; ]im Stuckert, Pros- j ` A   A \
pect; Dr. Ray Hornback, UK vice- 1   W     pjppppi   ·—~·    ff
president- university relations; H. \‘*`   ·     .. \    
Hamilton Rice, ]r., Owensboro; O. L. » · . L {tw at / `
McElroy, Eminence; and George At- A ‘        
kins, ]r., Hopkinsville. 1 · " \   ‘ —
The by-laws and constitution were in the limelight of a provision calling for the outgoing board president to 1
serious business at the November Board of Directors assume the chairmanship of the Council when his term
meeting. of oflice ends. They also asked the board for a specific i
Sam Ridgway’s proposal for one nominating commit- assignment toward which to channel their energies. {
tee to select candidates for board elections by February 1 You might want to mark November 9 as homecoming V
to be presented to the Board in September for voting by on your 1974 calendar. The \Vildcats will be playing ,
the membership by December 15 was passed. Vanderbilt.  
Charles Landrum, vice—president, proposed a change The scholarship report by Ordie Davis shows the As- l
in the constitution that would require 30 days written sociation giving four scholarships on the main campus.
notice for proposed amendments before the board could The freshman scholar is Kathy ]ean Milton of Mackville
act on such proposals. who had a 97.1 average in high school, was ranked one .
President Hugh Adcock proposed a change that would out of 160 and was selected an “Outstanding Student of Q
enable individual college alumni groups to function America.” Sophomore scholar is Thomas Mark Due of
through the National UK Alumni Association. The con- Independence, a pre-med student with a 3.7 average. 1
stituent groups would have access to the Alumni House, Peter Misuinas of Irving, engineering, 3.96, is the junior ‘
use of records and staff, and national membership bene- recipient and Freddi Vescio of Perry County, education,
fits. Dues would be structured to provide for membership 3.79, holds the senior scholarship. Vescio is president of
in only the National Alumni Association or in the As- Mortar Board this year.
sociation and one or two constituent alumni groups. Fifteen Community College students are receiving as- j
Methods of payments available would remain the same, sistance via the Association. Last spring these students  
single or joint, annual or life. took a total of 246 hours and earned a semester average A
The membership report presented by George Atkins of 3.67 and an overall accumulative average of 3.63. ii
showed that the Association has more than 15,000 mem- Other specialty scholarships include five band scholar-
bers. Since ]uly 1, 1971, 19()7 alumni have joined on the ships and the G. A. Gilbert Endownment Scholarship,
life membership basis bringing the total nmnbcr of life restricted to Anderson County, which is held by David
memberships to 2574. Cheek, Lawrenceburg, and The George VV. and jammie
The Past Presidents Advisory Council, through   A. Ewell Scholarship restricted to Laurel County, which is
Sutherland, reported to the board that they had passed held by Timothy \Vhite, London.
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    {"·• ·;gi.q·__ Graphic Designers
r?__ , Kentucky Alumni Association, 400 Rose Street, Lexington, Kentucky 40506. Opinions Chick BOEEISOU
  ' i expressed in the ALUMNUS are not necessarily those of the University of Kentucky or   Swlftl
y the Alumni Association. Second class postage paid at Lexington, Kentucky. A member S lp Tay 01- ’
  tl institution of the ]oint Alumni Council of Kentucky and the American Alumni Council. priming
    University of Kentucky
Department of Printing
V Student Assistants
/ l Kathy Hagerman
/ jay Brumfield, ]r.—Art
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\   FOCAL POINT on UK’s ACADEMIC COLLEGES 3 `
 
I REUNIONS and CLUBS  
ent to I  
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IUCN, UNIVERSITY OF 1973 OFFICERS
. ` ASSOCIATION STAFF
“t Ot KENTUCKY ,
Associate Director P"€S'de"t ,
g ug- l Ordie U. Davis ’48   Htugl&AdcocI< 32
Bl'! 3., €Ol”glZ1
dents · Assistant Director for Programs _ _
3mgG A Leigh H' Fleming ,70 Vweuglqilllignlii Landrum Jr ’42
‘ I LIHCIR BfumH€Id Lexington, Kentucky
lOlm._ ]udy Cavins
l   _ Patty Denny TTEGSIITCT _ ’
S IIP> Ben Fletcher Mrs: joe F. lxiorris 38
)avld Anlelia Cano Lexington, Kentucky
‘ Edith Kenton · Al · A ·
  Em? Johqsonl ALUM NI Secr?:}ryi3lD1:;$c§>(i· 81% umm {fairs
ij; =l{;l;¥gjl¤%§€9 Assocmnon Lexington, Kentucky
Olga Varrone
University Archive;
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°'S°"* I- "*··¤ Lfbwry - Morin
University Oi Kentucky
L¢‘II*8I°¥‘•. Kentucky 4()_5g6

  
      Dear Fellow Alumnus, l
• • • I want you to know with what feelings and intentions  
I have taken this job as editor of your alumni publica- Z
    tions. You see, a publication like The Alumnus and The l
l Open Door means more to me than just getting words
printed on a respectable number of pages regularly. A
publication has purpose and it has personality!
The purpose of The Alumnus is to inform you, to en-
courage you, to stimulate you, to evoke response from
 _.r t you.
'C ~      * The personality of The Alumnus is sometimes thought-
/ ·=, ful, sometimes reminiscent, sometimes warm, sometimes
[ 7; I  questioning, sometimes entertaining, sometimes listening. ’
      rj.    This purpose and personality, however, are dependent I
  I r    W upon two things—direction and participation. It is these ¤
    1,  2 catalysts that you and I must supply for the alumni }
 5 _  .  A-     V  publication to be a true benefit of membership in the E
    ‘   Association.  
  r s-f/Q  AS 3 beginning, I am introducing these features;  
   _A °”“l '.i`' I i 7   Focal Point. With only four issues a year, it isn’t pos-  
[  F  sible to devote each edition to one theme, but it is pos-  
’   V sible to zero in on one topic for a little while each issue.  
I   I Focal Point will do this. In this issue we are looking at Q
V _   Q_ ‘  ·‘ the various colleges that comprise the University’s central l
i`  ii campus—what they are and what they’re doing.
` Focal Point in the future may consider the energy
crisis, growing older (and better), religion on campus,
alumni membership benefits, advantages of an active `
alumni club system, inventions by UK alumni, UK devel-
Liz Howard Demoran has been named editor of  (;n;O;E§)53?§; igrggiigiiyt(;;?l}{;sSStud€nt leaders the
alumni publications at the University of Kentucky. Dem- C r r Ca is an item that digs back mtr) the mes and into
°mn*_ ABI 68* MA 73 trim UrK» Wm edt two quzgtrigly your memories to make fresh once again those good ole
pubh°2m°ns_Th8 Kentuc y A umnus magazme an te days whether they occurred one year or 50 years ago.
Olmn DOO'. newspapen ]. F. Corn first Kernel editor recalls some of the better
Prior to her appointment with the UK Alumni As- hum Or frogq 1915_1917m this issue
sociation, she was a publicity specialist in the Kentucky A r mm d the Campus Briefly is. an anecdotal Column
Department of Transportation where she editedamonthly about the Current Sc€n€_th€ Styles the attitudes the
gmploycs magazm? plglued SP_€¤ia1dPf9m¤¤¤¤S and pm" major and minor concerns, the collegiate happenings of
Omlcd a variety 0 Pu IC mlatlons ut1€S' _ , the moment. I hope you will enjoy this capsule featurette.
Demoran also does free—lance work on a part—t1me basis Also Ism invitm YOU t d b
_ _ _ _ _ , g o rop me a note a out your
and has Worked Wh Such ¤€*s'¤¤*·¢S as Mmm Peek ooooosos for the Association, sos the University and for
Tom T' Hell and Fawn Youllgf _ yourself. I welcome contributions for publication, story
Professionally, Demoran is v1ce—pres1dent for programs Suggestions and questions yousd like answered.
of the Frankfort-Louisville Chapter of Women in Com- Let me hear from Ou_On or OH the record I mmise
munications, Inc., and a member of the National Federa- su . y I P
tion of Press Women. y°“ be h""‘““g from me
She is also a member of the Zeta Tau Alpha Alumnae ,
Club of Lexington.
She is married to Leroy Demoran, ]r. They have one
son, Craig, 2.
2

 itions i F U C 8 I
blica-   t
1 The ` D U ' n
zvords
ly_ A is on UK’s academic colleges. A study recently published in
Change magazine, an important joumal of higher education,
,0 €H_ reveals a meritorious showing for UK. The study was con-
fmm ducted by two sociologists from Columbia University and
was supported by the National Science Foundation. It
mghb solicited the views of 1,180 deans of 17 types of accredited
Mmes professional schools affiliated with universities. The deans »
ming. , listed the outstanding colleges in their professions. The UK
ndent dentistry college was rated third in the nation and the phar-
these l macy college, fifth. A total of only 85 universities made
lumm I the top-rank lists which places UK in very exclusive com-
H the pany. The study also pointed out that less established
i schools and newer professions rank their top schools away
i from the “elite East Coast universities." Some “firsts” UK
t pOS_   can brag about are the first College of Library Science and
S pOs_   the first College of Social Professions. Read the articles to
issue-   follow and see how much pride is stirred in your heartl
entral i
I
cnergy
-np-S. gI°1Cl1ltI1I`€ *
active `
devel-
-S..th€ A Paducah mother learns how to shop wisely at the Experience has shown that this purpose can best be
grocery store and prepare more nutritious, less expensive accomplished through involving people in identifying
d into meals for her family. their problems and opportunities and planning action
od glo An Eastern Kentucky farmer produces a good corn programs to help solve the problems and capitalize on
S ago crop using the no-tillage planting method on land so the opportunities. Nearly four million personal contacts
better steep that the topsoil would wash away if plowed, were made by Kentucky Extension employees last year
Development of a rapid—aging process for hams sparks in SUpp0ft of this p11fp0S€—3¤d that d0€SH’t iI1Cll1d€
olumn a Kentucky country ham industry to production of a contacts Hladé thwllgh IHHSS media-,)
es, the half million hams for sale each year. EXTENSION PROJECTS
ngs of What do these situations have in common? All re- One of the newer phases of Extension work is the
urette. sulted largely from efforts of UK College of Agriculture Expanded Foods and Nutrition Education Program
t your staff members. With a combination of resident instruc- (EFNEP), which involves helping low-income families
nd for tion, problem—oriented research, and off-campus Exten- learn skills in buying and taking care of food, in prepar-
, story sion work throughout the state, the College of Agricul— ing healthful and tasty meals, and in growing and
ture directly serves Kentucky people in all walks of life. preserving their own food supplies. Federally funded
romise The Cooperative Extension Service’s activities have and administered through Extension specialists and
broadened considerably since the beginning in 1914, agents, EFNEP makes use of trained part-time para-
with urban as well as rural people now among those professionals—338 in 117 Kentucky counties last year-
served. According to Dr. C. E. Barnhart, who is director who are usually part of the communities in which they
of the state’s Cooperative Extension Service as well as work. Now in its fourth year, this program has enrolled
dean of the College of Agriculture, “Extension’s purpose nearly 31,000 families. Another 25,500 low-income fam-
is to increase the productivity and responsibility of ilies not officially enrolled in the program have asked
people through programs of motivation and education. for and received help with various food-related problems.
3

  
l
In addition, more than 15,000 disadvantaged children   {  
have learned about foods and nutrition through EFNEP-   A j j
sponsored programs. k i. 5 ``i’=   { ;»,,,,,f V r _   , · .  
Extension’s youth development program—4-H-is reach- · _     Lg;  V  
ing an increasing number of Kentucky’s young people ' »   VTVVYVVI , VVV ;{      » -_  
_ in the 9-to-19 age range. More than 125,000 youth took                 f
part in 4-H in 1972, an eight percent increase over the  i   V. i Y ‘, VE`**·    
previous year’s participation. Although 4-H started as , gV VV   r K __;- ,2      ,;-a:
an organization for farm youth, it has moved into the \_`V ~   V       »iB  
city in recent years—less than half of Kentucky’s present A  E.;   .   V'     ·.,» .,1, l‘“· L_ -
4-H membership live on farms.   VF V       V    
Leam-by—doing projects are among the unique features    »_     ;¢“ j',       ' V
of 4-H, and many new projects have been developed  ,V   ·v ‘  Q, · (*   V  
to appeal to young people no matter where they live.  VVVV··‘*` ” V gf, V r »·-E V  
Among the projects with high enrollment today are BV rtta _ ‘     V j
electricity, woodworking, and bicycle safety, as well as t j EV iitt      '‘‘``'”VVVVVVV  
clothing and foods. Group projects, especially those ,
aimed toward community service, are popular, too, and EFNEP  
a wide variety of other activities are offered for 4-H’ers. __ 4·H  
Volunteer leadership is vital to the 4-H program, and  5;]*}       ‘Y§.i""`   &·°€V     » `‘VVV    
a leadership development system is now being planned . V   lf];   _   V V  ‘;   
to recruit and train 40,000 leaders by 1978,   '           f    ·_  E,    _  
Probablybest known of all Extension programs is that _    stl  ·  » »_     Q   Ag, pi  
relating to agriculture. Agricultural Extension agents   "   V VV QV          L  
have been credited with providing much of the informa-     if             j
tion and technical know-how that has made U.S. farmers          f j, D V { —   V  
the most efficient producers of agricultural products in         V5 ¤  _    
the world. With farm acreage decreasing and the de- ·   A   _, _ ' `V ‘ V V   _ gt _,
mand for food increasing, this efficiency becomes even   yr.   — _ i Q., _ _    · _
more vital and the Extension agents’ role even more ‘_/sa     ·» ° _   ` A V »»—. __ p
V important. 7 .   *7*  V V   Q E   VV__  Q [V  _ . 
Kentucky Extension agents for agriculture work with     V   { _;· r A V3 V _   ;V   _ ·   .  
farmers on all phases of agricultural production and are ,,jn·.;.~».45?»:  b ?   ,·    * ~  -‘.
giving increasing attention to helping develop more >3`V`ZY°·     VV   T    g.m_____
and better marketing systems for farm products. Many " ~ QQ. ..V- . e i , » VV V  
agents spend much of their time in support of Kentucky’s Ag7.iCultw.al Extension
growing beef industry. Kentucky now ranks tenth na- pl _'   A 3 C   , H E
tionally in the number of beef cows that have calved »               `¤\ ’_  
(1,176,000 cows), and half of these cows are in herds V ·       V i ¤\ »V‘¥ ta,
owned by part—time farmers on small farms. _,   »   ‘*  
Because of the expanding livestock industry, the agents ,     ·V   {iff     »V E ` 5 a »`¢ 
are emphasizing forage production, grain production, _     aj.  l,      jj    
and on-farm grain storage. Much progress is being ‘ ‘   ,’‘_ is`] A: _  Y if
made in corn production in the eastern part of the state, E    fag ,ijVj"iV    'g if   `xp  `itif
using no-tillage planting. Kentucky leads the nation in     g   VV`   fi ‘ Gi
acres of no-tillage crops, and the UK College of Agri- _   tV p,   V   _V
culture is a major source of technical information on ' ` _; ’  ff `C VVmr.··\
this subject for other states. , ~  •   `Q       M
The College also pioneered in developing a double- V   ,,~  We  ,,, V  Y  
crop system of small grains followed in the same year 5* {      V V
by no—till soybeans and are educating farmers to the V
use and advantages of this system. This double-cropping V
method last year more than doubled the net income
4

 l from some 200,000 acres of Kentucky farm land and quality of recreation sites, and marketing of wood handi-
* it also accounts for part of the increase in Kentucky crafts.
j soybean production, which jumped 25 percent from Some other functions of the Agricultural Experiment
, 1971 to 1972. Station include operation of a plant disease diagnostic
  Many farmers are now doing a better management laboratory to which both homeowners and farmers can ¤
  job because of Extension farm management short courses, apply for help with plant disease problems; administra-
\ Farm Analysis groups, and Rapid Adjustment Farms. In tion of six consumer protection laws related to processed A
Farm Analysis groups, participants learn how to best feeds, fertilizer, seeds, milk, and pesticides; maintenance `
manage their farm business. In the Rapid Adjustment of a soil-testing service; and licensing of Kentucky’s
_ Farms program, farmers, with Extension help, select custom pesticide operators.
7 the most profitable farm enterprises for their situations Dr. Barnhart, as director of the Experiment Station,
Q and use recommended practices to make them successful. points out: “Not only farmers but also the people in
All Extension activities are aimed toward develop- rural communities, agri-business, and consumers benefit ,
ment of more liveable Kentucky communities, but spe- from the College’s research programs.”
  cific development programs are being carried out in RESIDENT INSTRUCTION PROGRAM
f many areas of the state by Extension agents specializing The third division of the College is teaching, and
  in this field. For example, organizational and educational enrollment has climbed dramatically in recent years,
4_ H   work by these agents with industrial committees from more than doubling since 1968. Enrolhnent for the 1973 .
  1969 through 1972 resulted in the development of 44 fall semester totaled 1054 undergraduates and 191 grad-
  new industrial sites, providing some 7,000 new jobs. uate students. During the 1972-73 academic year, the
A j Extension agents also assist tourist-related businesses College awarded 112 bachelor of science degrees in
      with planning and management problems and work with agriculture and 24 in forestry, 31 master’s degrees, and
  f 1 regional tourist promotion committees. They have also 26 doctor’s degrees.
*,,   given educational and technical assistance and financing Areas of study offered in the College include; agri-
{   advice to numerous communities concerning develop- cultural economics, agricultural engineering, agricultural `
·i   ment of recreation facilities, hospital and nursing facili- education, agronomy, animal sciences, entomology, for-
ties, libraries, housing projects, water and sewer systems, estry, horticulture, plant pathology, rural sociology, pre-
.. and solid waste collection and disposal systems. veterinary medicine, and two new areas—production  
· `. AGRICULTURAL RESEARCH agriculture and individualized curriculum. Production
  ._ Agriculture-related research is one of the three major agriculture studies are aimed toward the student who
. - divisions of the UK College of Agriculture, and answers plans to go directly into farming, while the individual-
- to many of the problems Extension agents encounter ized curriculum allows the student and his adviser to
‘ , out in the state are found through research at the UK structure a program aimed at a specific interest, such
Agricultural Experiment Station. as agricultural communications or agricultural environ-
Current research efforts in the College of Agriculture mental studies. In addition, development of a program
are defined in 184 specific projects. Among the 1972 in landscape architecture is now underway.
research results were the verification of a safe vaccine Animal sciences is the most popular area of study in
, for influenza of the horse and development of a four- the College, with 238 undergraduates enrolled in this
',, phase beef production system. Researchers are now area last fall. Pre-veterinary medicine and forestry rank
  working on such problems as the cause and correction second and third, followed by agricultural economics
g  of low reproductive rates in cows and horses, innovative and horticulture.
  means of animal waste disposal, biological control of “The many changes in modern agriculture coupled
the alfalfa weevil, the potential of ornamental crops as with the ever-changing profile of entering freshmen
an income source, and the possibilities of regulating majoring in agriculture require constant review and
tobacco leaf composition through genetic and cultural alteration in our undergraduate program,” Dr. Barnhart
means. Development of disease—resistant crop varieties says. “Ecology, pollution and population pressures are
suitable for Kentucky conditions has continuing high examples of newly—organized problems with an agri-
` priority in the College’s research program. cultural dimension which causes changes in existing
¤·· Some of the other new research projects concern engi— programs. Students have changed in various ways, too.
neering of a greenhouse on a strip mine bench with deep Many students with urban backgrounds are enrolling
mine air for heating and cooling, insect and disease con- in the College. A higher percentage of our students
trol in forest trees to preserve Kentucky’s hardwoods, are female. And, on the whole, the entering students
methods of financing small farms, economics of industrial are younger, better prepared academically and socially,
location in rural areas, assuring and maintaining the and acutely concerned with human welfare.”
5

  ———— —-- — ~ --%}--7. 7
All` d H lth Profes io S  
Attempting to meet the increasing demands for health
care from the citizens of the Commonwealth has placed _
continuing stress on the limited supply of health pro- Medlcql
fessionals. Educational institutions throughout the state T€Cl'II”I0l0Qy
· have responded to the need for greater health manpower, I
by increased enrollments and expansion of existing
facilities.
However, it has become increasingly clear that some
restructuring of the present health care delivery system if
will be necessary if it is to keep up with the increased ‘E _; .| -¤
demands for care. One facet of this will require the 3:  
expansion of duties and responsibilities of many of the E 8 3 E.
supportive health personnel now known as the allied Q I 3 S
health professions. These sophisticated professionals will U _
not only have increased responsibility, but, for improved
effectiveness, will most likely be organized into a variety
of health care teams.
The latter will require that these health professionals
not only possess an awareness of each other’s roles and Dental
capabilities but also a greater understanding of the total- H  eng
ity of health care and its variations. yg
The College of Allied Health Professions, one of the
five colleges in the University of Kentucky Medical
Center complex, approached these issues in the fall of year would make the transition less complicated for `
1971 during its faculty retreat. At that time Dean ]oseph students and faculty alike. Because of the selected time ,
Hamburg proposed to the faculty the adopting of an frame the project became known as "Kentucky ]anuary.”  
off—campus program for students in the health sciences Implementation of the project required funds from 3
whereby they would be grouped into interdisciplinary outside resources. A grant was submitted to the Division j
health teams. The basic objectives of the program would of Allied Health Manpower of the Department of Health,
be twofold. First, to introduce students to the health Education, and Welfare, which was approved and
care environment by allowing them to participate in a funded. Upon receipt of the grant, a project director's
variety of health care systems statewide and, second, office was established in the Department of Community
that this be accomplished through an interdisciplinary Health of the College of Allied Health Professions. `Work
grouping of students, thus introducing them to the then began on the logistics.
rudiments of teamwork. A total of 14 teams of six students each were organized
To assure that the program thrust met its objectives, representing 11 health disciplines. Also included in the
the faculty made participation in it mandatory for all initial program were students from Lexington Technical
baccalaureate students while simultaneously suspending Institute, the College of Social Professions, and the pro-
classes for one month. The month of ]anuary was gram in Speech and Hearing in the College of Education.
selected for a number of reasons: (1) minimum inter- The disciplines of Community Health Education, Phys-
ference with summer employment, (2) students would ical Therapy, Dental Hygiene, Medical Technology,
participate early in their professional education so that Clinical Pastorial Counseling, Social Work, Allied Health
they could use the skills and knowledge gained in the Education, Respiratory Therapy, Nursing, Radiologic  
classroom, and (3) inclusions in the middle of the school Technology, and Speech and Hearing were represented  
I
6 €
i
I

 in the project activity ranging from associate degree at the community level. In some instances the students
I through doctorate level. Faculty members came from did provide a professional service in accordance with
nine different disciplines. their level of education and skills. In fact one student
Each student team was assigned to a particular geo- discovered a mistake in a hospital computer’s billing V
graphic site. Sites were chosen based on their ability program that may representa savings of several thousand ‘ 
; to provide students access to a full-service, general hos- dollars per year to that institution. Future plans for
  pital with an emergency room, a home health agency, the program call for the student teams to be providing
  a public health department, a nursing home, and a a direct health service by ]anuary of 1975.
  medical clinic. In all, nearly 50 agencies signed affilia- The Kentucky ]anuary program offered more than
tion agreements with the project. Assignment sites for an educational experience for students. In an effort to .
7 the program were made in Harlan, Hazard, Pineville, repay the facilities in some way for participating in
Morehead, Madisonville, Somerset, Fort Thomas, Cov- the program the College committed itself to providing
ington (2 sites), and Louisville (5 sites). In each case continuing education programs and consulting services A
the hospital was designated as the base institution. Hos- to the participating facilities. This resulted in the presen-
I pitals assigned one member of their staff to serve as tation of 16 off-campus educational programs to more
the location coordinator assisting the project director than 1,000 health professionals and the provision of
and the faculty sponsor in making local arrangements more than 100 hours of consulting time to community T
as well as the preparation of student schedules. health facilities all conducted by the College of Allied
During this initial program, students primarily func- Health Professions faculty.
-5 tioned in an observational capacity. They spent two An unanticipated side benefit of the program was the
2- weeks rotating through hospital departments and com- recruitment of students in areas where health personnel
E. munity health agencies. In addition they made home have been difficult to obtain. Approximately seven of
S ` visits with home health personnel, went into the field the students who were assigned to Appalachian sites
_ A with sanitarians, accompanied physicians in their offices have decided to return to those areas to work. Students
` and on their hospital rounds, and, in general, were al- in other sites have also decided to return to those areas
A lowed to obtain a total perspective of health delivery for employment.
Kentucky January
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I
  "Civilizations rise and fall with tall pillars jut-  
ting up on the horiz0n."  
Architecture is the art of making spaces and structures f
for human activities. Architecture shapes and gives mean- a unity of experiences encompassing the skills, concepts, ‘
ing to the environment. And, it is the architecture of a and principles demanded in the solution of contemporary l
civilization which ultimately remains as a testament to architectural problems.
the lives of a people, to their spirit and their aspirations, The final year of professional study permits each stu-
to their degree of acculturation. dent to expand his individual interests in preparation
The traditional professional duties of the architect are for an advanced degree or architectural internship lead-
to plan, design and supervise the construction of build- ing to licensure. The elective studies component during
ings. The recently discovered concern for the recovery the Professional Studies Program is designed to assist the
of a more orderly and humane environment has broad- student in preparing for specialized interests and at the `
cned a hitherto somewhat narrow view of the architect’s same time to extend the opportunities initiated in the I
role to include a professional responsibility in the devel- general studies component. The professional elective ,
opment of regional and community plans designed to component is designed to allow greater opportunities for i
achieve a balance of economic growth and human vi- individual interests of the student in architectural sub- I
ability. jects at the advanced level and to reinforce the selected r
The object of the College of Architecture and its cur- topical studies offered in the advanced architectural prob-  
riculum is to promote the development of those qualities lems sequence.  
of professional skill, competence and social awareness The College is considering a competitive enrollment  
Wl`liCll tl'1€ 3I‘CllilZ€ClZ 1”IlUSt COII]HlEll'ld if 21I`Cl`lit€Ctl1I'€ is to limitation pl3_n_ Dotgils of this plan arc now in proccss of A
enhance contemporary life and remain as an enduring forrnul3tion_
and valid expression of our society. THE FACULTY, FACILITIES r
THE CURRICULUM The full-time faculty is assisted by visiting critics and
A five—year program in Architecture at fhé Ur1iV€rSitY visiting lecturers. The faculty is well qualified by diverse A
of Kentucky W3S established in September 1960, to 1T1€€t experience and formal training, maintaining a vital and l
the incr